The Millennium Hotel in Scotland’s Glasgow plays host to the Brasserie restaurant. Sporting wooden floors, high-backed chairs and ambient lighting, the décor fuses to create a relaxed, yet chic atmosphere. The menu offers strong Scottish flavours served with Mediterranean influences. Dishes are imaginative and include black pudding fritters, coq au vin and whole grilled lemon sole. Desserts are equally dynamic, including delights such as …
More info and book online at The Brasserie on George Square – Scottish Restaurant – Glasgow
Owned and run by local Seafood farmers, Mussel Inn in Glasgow is a feast of fresh seafood in an unpretentious and welcoming restaurant setting. Specialities include a kilo pot of mussels (with a choice of six sauces), grilled platters of queen scallops, seafood chowder and fresh oysters. The Mussel Inn menu also features a finned fish catch of the day and vegetarian options, with …
More info and book online at Mussel Inn – Fish & Shellfish Restaurant – Glasgow
Special Offer: Set Menu: 3 courses £14.95
