Michelin-starred chef and owner Andreas Antona has made Simpson’s a truly chic destination in the affluent Birmingham suburb of Edgbaston, around a mile from the city centre and previously voted the ‘Best Restaurant in Birmingham’. Situated in an elegant listed building and surrounded by beautifully kept gardens, this extravagant restaurant specialises in modern French cuisine which is created with fresh seasonal produce. …
Awarded for its excellent food, Bank Birmingham continues to present a first-rate choice for city centre dining in the stylish and sophisticated setting of Brindleyplace, making it a great location for business dinners or pre and post-theatre meals. Be enticed inside by a lively, yet relaxing atmosphere, within the bright and large dining area. This modern interior, complete with an open kitchen …
